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Zach Houlahan has a diverse professional background in the hospitality industry, with experience ranging from managing fast-food restaurant operations to leading banquets and food and beverage outlets at a luxury hotel. With a Bachelor's degree in Hospitality and Tourism Management, Zach has a strong foundation in the industry. At Brookstreet Hotel, Zach has held various managerial positions, overseeing event set up and service for large gatherings, managing restaurant operations, and ensuring exceptional guest experiences. Zach's experience at McDonald's also equipped him with skills in customer service, inventory management, and staff supervision. Zach's education in hospitality and tourism, combined with their hands-on experience, make him a valuable asset in the industry.