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Tony Grippo has a strong work history in the restaurant industry. Tony began their career at Hillstone Restaurant Group in 1994 as a General Manager and stayed with the company for 11 years. In 2006, they joined BrickTop's Restaurant as a General Manager and later moved on to become a Regional Manager in 2013. Finally, in 2019, they were promoted to the role of Chief Operating Officer at BrickTop's Restaurant.

Tony Grippo attended Johnson & Wales University from 1990 to 1994. During this time, they pursued a Bachelor of Science degree in Food Service Management.