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Daniel Chiang has extensive work experience in executive roles. Daniel started their career in 2008 as an Executive Director at BONIA Corporation Berhad. In 2009, they joined Braun Büffel as an Executive Director. Recently, in 2015, they became the Director of One Seafood Restaurant, a versatile venue for various functions and events.

Daniel Chiang has pursued a Bachelor of Commerce (B.Com.) degree with a focus on Economics and Finance at the University of Melbourne. The specific start and end years of their education remain unspecified.