ÂÜÀòÂÒÂ×

Annabel Stacey has a diverse work experience in various roles and industries.

Starting in 2014, they worked as an Office Administrator at WHIRLED & NOTT LIMITED for a brief period.

In 2015, they moved on to become an Office Administrator at LAKER GOODWIN JONES LTD until April 2016.

Continuing their career progression, they joined Benton Hall Golf & Country Club in 2019 as a Food and Beverage Assistant, where they worked until October 2019.

In 2021, Annabel took on a role as a Product Developer at Nurhu, and later became a Product Innovation and Retention Manager in January 2023.

Currently, they are employed at BOL Foods as a Business Development Manager starting from June 2023.

Annabel Stacey (ANutr) completed their A levels at New Hall School from 2013 to 2015. Annabel then pursued a Bachelor's degree in Biological Science at the University of Reading from 2016 to 2019. In 2020, Annabel enrolled in King's College London for a Master's degree in Nutrition Sciences, which they completed in 2021.