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Laura Simpson has a diverse work experience spanning various industries and positions. Laura is currently working as the General Manager at Bob W. since November 2022. Prior to that, they worked as a Creative Producer at Flür, a London-based design studio specializing in flower installations and event styling, from September 2022 to February 2023.

From September 2019 to September 2022, Laura worked as a Lifestyle & Events Manager at Privée Concierge. Before that, they were a Green Spaces, Environment and Council Services Media Officer at City of London Corporation from September 2018 to July 2019.

Laura also gained experience in the public relations field as an Assistant Account Executive at Weber Shandwick from January 2017 to July 2018. Laura has previous hospitality experience, having worked as a Senior Events Manager at King Street Town House, Eclectic Hotels Collection from September 2015 to January 2017. Laura also worked as a Waitress at TeaCup Kitchen and a Bar Tender at Wine & Wallop in June 2015 to September 2015.

In 2015, Laura worked as a Bar Manager at Chalet Chardons in Le Breviere, France. Laura'sresponsibilities included managing the bar operations, creating events, and maintaining customer satisfaction. Laura also worked as an Assistant for a promotional Rab Ski Clothing shoot in Tignes, France from March 2015 onwards.

Laura's work experiences reflect a diverse range of skills in management, event planning, and customer service across different industries.

Laura Simpson attended Hutchesons' Grammar School from 2004 to 2010. Following their high school education, they went on to study at the University of Aberdeen from 2010 to 2014, where they earned a Bachelor's degree in Management Studies.