Samuel Rainville possesses extensive experience in the restaurant and hospitality industry, currently serving as a Restaurant Manager at Benny&Co. since October 2021. Prior roles include Line Cook at Lake Louise Inn and Baker Creek Mountain Resort, as well as Cook positions at Siboire Microbrasserie and Baker Creek Mountain Resort. Earlier experience includes working as a Spécialiste photo at Lafleur Davey, producing content for the company’s website, and as a Spécialiste des ventes at Best Buy Canada. Samuel began a career in culinary roles as a Cook at Rôtisseries Au Coq. Education includes a DEC in Études des sciences humaines from Cégep de Sherbrooke and current studies at Université de Sherbrooke.
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