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Rodney Code AA, CC has extensive culinary experience with a diverse background in food preparation and production. Currently serving as a Supervisor at RA Sushi Bar Restaurant since March 2020, Rodney also holds a Chef position at Ansley Golf Club since February 2018. Additional roles include Pizza Cook, Pantry Cook, and Expo at California Pizza Kitchen since July 2016, and Cook at Alaska Gourmet Chef Food Trucks since March 2016, where menu items are prepared from scratch. Previous experience includes a season as a Line Cook and Cook 3 with the Atlanta Braves. Rodney earned an Associate in Arts in Culinary Arts from The Art Institute of Atlanta between 2016 and 2017.