Samuel Jon Pasco has extensive experience in the catering and entertainment industry, with a focus on bartending and serving roles. Samuel jon has worked at various companies such as 49 Square Catering, Global Gourmet Catering, Molto Benne Catering, and more. Samuel's responsibilities have included managing concessions tents, bartending, customer service, inventory management, and cash handling. Samuel jon is also TIPS certified and has a State license in Mixology from the SF School of Bartending.
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