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Michael Wang is a Scientist II at ZymoChem, focusing on enzyme development to provide bio-based sources of chemicals. Prior to this role, Michael worked as a Scientist I at Princeton University, conducting research on non-natural enzymes during graduate studies. Michael has also served as a Head Teaching Assistant and conducted research at the University of Toronto and the Leibniz Institute for Tropospheric Research. Michael holds a PhD in Chemistry from Princeton University and a HBSc in Integrated Science and Chemistry from McMaster University.