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Amy Boeger is an experienced professional who has worked in various roles within the hospitality industry. With a Bachelor's degree in Marketing and Public Relations, Amy has held positions such as Lead Trainer and Supervisor at Restaurants Unlimited Inc., Food and Beverage Manager at Terranea Resort, Beverage Director at The Strand House, Assistant General Manager at The Rex, and currently, Executive Assistant to the Chief Operating Officer at Zislis Group. Amy is skilled in menu planning, cost control, staff management, and training programs. Amy is known for their ability to build relationships with vendors and other organizations to benefit the company and achieve success in their role.