Amar Kureel has a strong background in quality management, with experience in various food companies. From 2021 to the present, they have worked as a Quality Manager at Yu Foodlabs, where they focus on ensuring the freshness and naturalness of food products. Prior to that, from 2017 to 2020, they served as an Assistant Quality Manager at Fresh Food Concepts Pvt. Ltd., further building their expertise in maintaining product quality. Before that, from 2016 to 2017, Amar worked as a Quality Executive at Dharampal Premchand Limited (DPPCL), and from 2013 to 2016, they held the same position at PBS Food Private Limited. Their experience spans across multiple companies and illustrates their dedication to maintaining high-quality standards in the food industry.
From 2006 to 2013, Amar Kureel studied at HBTI Kanpur, where they completed a Bachelor of Technology (B.Tech) degree in Food Science and Technology.
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