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Brittany Dominguez is an experienced professional in sales and culinary management, currently serving as the Director of Sales at Wyndham Hotels & Resorts since February 2019, where responsibilities include managing sales staff and maximizing revenue and marketing opportunities. Prior experience includes roles such as Catering Sales Manager at Park Inn by Radisson, Owner of Brittany's Kitchen, Front of the House Manager at The Huckleberry, General Manager at The Naropa Cafe, Executive Chef at Blooming Beets Kitchen, and Brunch Chef/Roundsman at Penn Avenue Fish Company. Brittany holds a Bachelor's degree in Restaurant, Culinary, and Catering Management from The Art Institute of Pittsburgh and a Master Nutrition Therapist certification from the Nutrition Therapy Institute.