Stephane Guillot is an experienced food and beverage event operation manager currently at WinSport since August 2021, previously holding managerial positions at Holiday Inn & Suites Calgary Airport, Clarion Hotel & Conference Center, and International Hotel Suites Calgary. With a career spanning over a decade, Stephane has established guest service standards, trained staff, and managed operations within budgetary constraints. Prior roles include overseeing a restaurant with substantial annual revenue at Fairmont Hotels & Resorts and managing multiple dining outlets at Rosewood Tucker's Point Hotel & Resort. Educational background includes a BEP Brevet D'Etat Professionnel from L'ENNA Ecole Hoteliere, focusing on all facets of the Food & Beverage industry.
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