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Valerie Parker has extensive experience in the food processing and logistics sectors, currently serving as a Shipping Receiving Clerk at Williams Sausage Company, Inc. since October 2019. Prior to this role, Valerie worked as a Processing Supervisor at Tyson Foods from September 2016 to October 2019 and as an Assistant Warehouse Manager at Mvp Pouring from October 2011 to September 2016. Valerie holds a High School Diploma from Paducah Tilghman High School, earned between 1993 and 1997.