Guido-Jan Geraerts has a diverse professional background with experience in hospitality management and administrative roles. Currently serving as Medewerker AO/IC at Werkzaak Rivierenland since February 2022, Guido-Jan has previously held positions such as Barmanager at Van der Valk Hotel Tiel and Restaurant Manager at Winelounge & Mohr life Resort. Early career includes a role as Gastgever at Café Del Mar and a Management Trainee in gastronomy at GAMS Genießer- & Kuschelhotel. In addition, Guido-Jan completed an internship at Gemeente Buren focused on strategic procurement advice in light of organizational changes. Guido-Jan is a graduate of HU University of Applied Sciences Utrecht with a Bachelor of Business Administration in Facility Management.
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