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Rachael Curry serves as the Division Vice President at The Wendy's Company, where responsibilities include partnering with operations leadership, franchisees, and training functions to enhance restaurant performance and management development. Previously, Rachael held various leadership positions at KFC US, including Director of Operations for new and non-traditional restaurants, where a focus was placed on new openings and operational excellence, and Director of Operations for Southeast, Central, and Upper Midwest regions, emphasizing franchise partnerships and profitability. Earlier roles included directing minority franchise recruitment and development, cultivating a multicultural recruitment strategy, and managing operations for large-scale franchises. Rachael earned a Bachelor of Business Administration in Marketing and Economics from the University of Kentucky.