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Jessica Golden is an accomplished professional with extensive experience in hospitality and catering management. Currently serving as the Director of Hospitality and Director of Catering Operations at Aramark since May 2013, Jessica oversees Catering and Retail Operations for the Washington State Convention Center, focusing on purchasing, inventory, scheduling, budget management, safety compliance, and management development. Jessica has also held the position of Catering Manager at the Washington State Convention Center since 2013. Jessica holds a Bachelor of Applied Science in Psychology from Nevada State University, obtained between 2006 and 2010.