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James Carr CEnvH has a diverse work experience spanning over several years. James currently holds the position of Head of Health, Safety & Environment at Wasabi Sushi & Bento since January 2023. Prior to that, they worked as the Head of Safety at the same company from July 2021 to January 2023. In 2021, they also served as the Group Safety Manager at Hall & Woodhouse Ltd. From 2016 to 2021, James worked as the Group Head of Health, Safety & Sustainability at rhubarb food. James'sexperience at Sodexo includes the role of Senior Safety Executive from 2007 to 2016, where they were responsible for managing a team and ensuring compliance with brand standards. Before joining Sodexo, James worked as an Environmental Health Officer at City of York Council in 2006 and held various roles at Whitbread from 1995 to 2003, including Head Chef and Area Chef Trainer.

James Carr CEnvH earned a Bachelor of Applied Science (BSc) (Hons) degree in Environmental Health from Leeds Beckett University. James attended the university from 2003 to 2006.