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Julia Orellana is a Corporate Insurance Risk Manager at VyStar Credit Union with a background in operational risk management, client risk analysis, and account management within the insurance industry. Julia has experience in contract review, negotiations, relationship management, and designing program structures. Julia has worked at companies such as The Adecco Group, Harden & Associates, Herbie Wiles Insurance, and Flagler County Insurance. Prior to their insurance career, Julia was a Culinary Prep Chef at The Walt Disney Company, specializing in bakery operations for new resort properties. Julia is currently a candidate for a Bachelor of Science in Applied Business Management from Brigham Young University - Idaho and holds an Associate of Arts degree from St. Johns River State College.