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Vincent Di Pietro currently serves as the Assistant General Manager at Left Bank Brasseries and LB Steak since July 2022. Prior experience includes roles such as Production Associate at Tesla and General Manager at Firehouse 37. Vincent has also held the position of General Manager at Epicurean Group and Director of Dining Services at Chartwells School Dining Services K12. Additional experience includes serving as Operational Consultant for Hero Adams Inc., and Assistant General Manager at Restaurants Unlimited Inc., where oversight included Front of House operations. Vincent has managed high-volume venues as an Area Operations Manager at Dave & Buster's Inc. and as an On Premise General Manager at Rumours @ The Ala Moana Hotel. Earlier career highlights include serving as Managing Partner and On Premise General Manager at The Living Room @ Fisherman's Wharf. Vincent holds a Bachelor of Fine Arts in Theatre from Santa Clara University.