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Maxime Hosteing is an experienced professional in the export and wine industries, currently serving as Export Area Manager at VINARTUS since March 2024, focusing on Eastern Europe, CIS, Russia, Asia, and Oceania. Prior roles include Assistant Commercial Export at Baron Philippe de Rothschild, where responsibilities involved sales analysis and budget management for Africa, the UK, and Eastern Europe, and as a founding manager at Un Max de Bio, specializing in organic wines from the Médoc and Bordeaux regions. Maxime has also held positions at LOUIS VIALARD as Commercial Export for Asia and Oceania, and as Commercial and Oenotourism Guide at Vignobles Poitevin. Earlier experience involves being an Export Manager at Barton & Guestier S.A.S. for Germany, the Netherlands, and Ireland, and gaining foundational skills at Les Grands Chais de France and Finestwine.com. Educational qualifications include a degree in Commercial Wine and Spirits and a BTS in International Trade.