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Yorsy Rodriguez began their work experience in 2009 as a Consumer Safety Inspector for USDA-FSIS, where they worked until 2017. In 2013, they joined the Colorado National Guard as a 92G Food Service Specialist and held that position until 2018. From 2018 to 2022, they worked at Multi-Plastics, Inc. as a Quality Manager and later as a Production Manager. In 2018, they also started working at the Pennsylvania National Guard as a 92G Food Service Specialist. In 2022, they became the Director of Quality Control at Village Gourmet.

Yorsy Rodriguez obtained a Bachelor of Business Administration (BBA) degree in Business Administration and Management, General from Monroe College. This educational achievement took place between 2003 and 2007. Currently, Yorsy is pursuing an Associate's degree in Engineering at Luzerne County Community College, which is expected to be completed between 2019 and 2023.