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Liz Blume has extensive experience in the hospitality industry, currently serving as Hospitality Manager, Dining Room Manager, and Lead Server and Bartender at Villa St. Benedict since September 2008. Previously, Liz worked as a Culinary Assistant at Simply Homemade from September 2011 to October 2012. Liz holds a Bachelor of Business Administration degree in Hospitality Management from Robert Morris University, where studies were completed between 2010 and 2013.