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Elena Ferrarini is a knowledgeable Quality Control Manager and Regulatory Affairs professional at Vetagro since May 2022, with prior experience as Quality and R&D Manager at Foodielab cibi pronti e semilavorati. Previously, Elena held roles as Laboratory Manager and Raw Material Specialist at The HEINEKEN Company. Academic background includes a Master's degree in Food Safety and Control and a Bachelor's degree in Agricultural Science and Food Technology from Università degli Studi di Modena e Reggio Emilia, as well as a Master's degree in Quality Systems and Certifications for Food Companies from Gruppo Midi srl. Elena also gained industry experience as a Scientific Research Intern at Institut des Sciences de la Vigne et du Vin and as a Quality Control Technician at Gelato D'Italia - Indian srl. Early career involved an internship as a QC Laboratory Intern at Industria Molitoria Denti.