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Lacey Benjamin is an experienced account representative currently employed at Vesta Foodservice since April 2023, following a role as a hotel account executive at Get Fresh Produce Distributors from August 2022 to April 2023. Previous experience includes a position as a sales consultant at Sysco Las Vegas, Inc. and roles in marketing, alongside a culinary career spanning various prestigious restaurants. Lacey has held positions as sous chef at MGM Resorts International and line cook at multiple establishments including Bardot Brasserie and Wolfgang Puck. Lacey's educational background includes a Bachelor's Degree in Culinary Arts and Management from the Culinary Institute of America.