ÂÜÀòÂÒÂ×

Camron Clifton is currently the Technical Services Manager at Vertosa. Prior to this, they held the position of Production Lead at Three Mile Brewing Co. from April 2019 to November 2020. In this role, they were responsible for designing 7 BBL recipes in coordination with the Head Brewer, as well as scheduling staff for production and taproom operations while communicating tasks and operations. They also assisted in managing a rotating corps of staple beers with frequent new recipe development and experimentation, and coordinated sales with local grocery stores and other accounts.

From January 2016 to June 2019, Camron was a Camp Counselor at Kesem National. In this role, they were responsible for leading camp activities, such as arts and crafts, sports, and games, while also providing emotional support to campers who were dealing with serious illnesses or the death of a loved one.

Camron has a passion for helping others and making sure everyone is having a good time. They are always looking for new ways to improve their skills and grow in their career.

Camron Clifton attended the University of California, Davis, where they earned a Bachelor of Science in Food Science and Technology.