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Agnete Jürgensen serves as the Technical & Regulatory Manager for Food at Varefakta since June 2016, previously holding positions as a Technical and Regulatory consultant in the same field. Prior experience includes a role as a Health consultant at Vallensbæk Kommune for a brief period in 2016, and a Master thesis student at Steno Diabetes Center. Agnete's career began in health and nutrition, with a stint at Fødevarestyrelsen, followed by a gymnastics instructor role at IF-Krumspring. Additional experience includes serving as a guest lecturer at Professionshøjskolen Metropol and an internship at DI - Dansk Industri. Agnete's educational qualifications encompass a Master of Public Health focused on Health Promotion from the London School of Hygiene and Tropical Medicine and a Bachelor's degree in Global Nutrition and Health from Professionshøjskolen Metropol, along with a specialization in sports leadership from Gymnastikhøjskolen i Ollerup.