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Doug Van Eerden began their work experience in 2008 as an Associate in Transaction Services at KPMG. In 2010, they became the Vice President at Van Eerden Foodservice. In 2016, they continued their career as the Vice President at Frog Holler Produce. Finally, in 2017, they joined Preferred Brands Produce as a VP.

Doug Van Eerden completed their Bachelor of Arts (B.A.) degree in Accounting and Business/Management at Hope College from 2004 to 2008. The exact start year and end year for their education prior to their Bachelor's degree at Hope College is unknown.