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Dylan Reed is an experienced Medical Laboratory Scientist currently employed at Valor Health since February 2020 and at St. Luke's Health System since July 2018. In these roles, Dylan has been dedicated to providing quality laboratory testing and results for patient care. Previously, Dylan gained valuable experience at the Department of the Interior Veterans, handling various laboratory tests. Earlier career positions include Quality Assurance Laboratory Technician at Darigold and Salad Chef at The Brickyard, showcasing diverse skills in both medical and culinary fields. An educational background includes a Bachelor of Science in Biology from The College of Idaho and a Master's degree in Clinical Laboratory Science from Idaho State University.