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Robin Jordan has extensive experience in the hospitality industry, currently serving as a Bartender at Underbelly Hospitality since March 2021. Previous roles include Server at State of Grace Restaurant and Bartender at Wooster's Garden. Jordan has also held significant positions as General Manager at Pax Americana, Bartender and Event Promoter at Avant Garden Houston, and various roles at The Hay Merchant and Tiny Boxwood's. Early career experience includes working as a Community Organizer for Texas Campaign for the Environment. Education was pursued at Texas A&M University from 2007 to 2008.