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Margaux Ruault is a marketing professional with extensive experience in product management across various leading companies in the food and beverage industry. Currently working as Chef de Produit at TWININGS & CO since March 2023, Margaux previously held multiple product management roles at Ferrero, where responsibilities included project support, packaging development, and performance analysis. Prior experience includes roles at MARIE - Groupe LDC, Mondelēz International, and Editions Oberthur SA, focusing on market analysis, product innovation, and marketing operations. Margaux holds a degree from NEOMA Business School, complemented by international study experience in Bangkok, Thailand.