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Josef Wagner has a solid background in quality management and product development. Josef worked as the Director of Quality/Product Development at Twin Rivers Technologies, and later held the position of Director of Quality at Lonza. Prior to this, they were the Manager of Quality at Henkel, and started their career as a Quality Manager at Best Foods.

Josef Wagner obtained their Bachelor of Science degree in Chemistry from INACTIVE-1703030558-LIU Brooklyn in the years 1969 to 1973. Josef then pursued further education at CUNY from 1973 to 1975, specializing in Analytical Chemistry. From 1974 to 1981, they attended Rutgers University - Newark, where they obtained an MS and MBA degree. Josef'sstudies at Rutgers University covered a range of fields including Chemistry, Marketing, and Finance.