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Daniel Serafini has a strong background in the restaurant industry, with significant experience in various roles. Daniel currently serves as the Vice President of Operations at Tupelo Honey, where they have been since December 2022. Prior to this role, they held the position of Senior Director of Operations and General Manager at the same company. Before joining Tupelo Honey, Daniel worked at TOM'S URBAN 24 LLC as a General Manager and Regional Chef. Daniel also served as an Executive Chef at Yard House Restaurants and The Cheesecake Factory.

From 1994 to 1998, Daniel Serafini attended Farmingdale State College, where they studied Criminal Justice/Police Science. It is not specified whether they obtained a degree during this period.