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Zabrina Ziegler has been involved in a variety of professional roles since 2011. Zabrina began their career as a board member and student representative for the Danish Society of Food Science and Technology Board. In 2013, they took on the role of Laboratory Assistant - Quality- and development for Toms Group. In 2017, they became Co-founder and Head of Product for True Gum.

Zabrina Ziegler began their educational journey in 2006 at Vordingborg Gymnasium & HF, where they studied Mathematics, Biology, and Chemistry. Zabrina then moved on to Københavns Universitet - University of Copenhagen, where they obtained a Bachelorgrad in Fødevarer og ernæring in 2010-2013. Finally, they earned a Cand. scient in Human Nutrition from the same university in 2014-2016.