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Monica Perseval-Blanco is an experienced professional in the wine and quality management sectors, currently serving as the EMEA Quality & Technical Manager at Treasury Wine Estates since July 2020. Previously, Monica held the position of Manufacturing and Quality Manager at RAISIN SOCIAL LIMITED from 2008 to 2019, overseeing quality for wines in both bulk and bottle formats. Additional experience includes a freelance role at tra, a visiting winemaker fellowship at the University of Adelaide in 2013, and laboratory management at Campden BRI. Academically, Monica holds a Bachelor's degree in Forensic Chemistry from the University of Lincoln and diplomas in Procurement and Supply Chain Management from CIPS and in Wine and Spirits from the Wine & Spirit Education Trust.