Delia Miles has extensive experience in the wine industry, currently serving as DTC Wine Club Operations Manager at Treasury Wine Estates since June 2006. Delia has held multiple roles within the company, including DTC Consumer Service/Operations Support Manager, DTC Multi-Channel Operations Specialist, DTC Customer Service Operations Associate, and Hospitality Specialist at Beringer Vineyards. Prior to joining Treasury Wine Estates, Delia also worked as a Lifeguard for organizations such as the American Red Cross, YMCA, and Laredo Parks and Rec from May 2003 to March 2006. Delia's educational background includes an MBA in Wine Business from Sonoma State University and a BA in Media Communications from California State University-Sacramento.
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