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Gabriella Bellows has a diverse work experience. Most recently, they have been working as a Client Services Manager at Ticketsauce since 2021, a Guest Experience Expert at Marriott Marquis San Diego Marina since 2021, and a Venue Representative Intern at FanFlex, LLC. since 2021. In 2019, they were an Executive Vice President at the College Panhellenic Association, an Event Staff Supervisor and Event Staff at Viejas Arena, and a Team Captain at Dance Marathon at San Diego State University. In 2017, they were a Vice President of Campus Relations and Director of Activities at Alpha Gamma Delta. Additionally, they worked as a Dining Room Attendant at Marriott International in 2019 and a Hospitality Team at Mendocino Farms Sandwich Market in 2019. In 2018, they were a Seasonal Sales Associate at Tillys.

Gabriella Bellows obtained a High School Diploma from Rocklin High School in 2017. Gabriella then attended San Diego State University and graduated in 2021 with a BS Degree in Applied Arts and Sciences with a major in Hospitality and Tourism Management. In addition, they also have three certifications: Lobster Ink Certified from Lobster Ink obtained in December 2020, Sales & Catering Manager from Amadeus obtained in November 2020, and Food Handler Cards from Premier Food Safety obtained in April 2019.