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Julia C. is an experienced events specialist currently working at The Westin Anaheim Resort since June 2022, where responsibilities include managing Banquet Event Orders and ensuring smooth communication between event planners and operations teams. Julia has a strong background in the hospitality industry, having previously held roles such as Assistant In-Room Dining Manager at Waldorf Astoria Beverly Hills and Café Supervisor at Blossom Cafe, focusing on service efficiency and staff training. With earlier experience as a Food & Beverage Reservationist, Intern, and various front-line positions, Julia possesses a comprehensive skill set in event management and customer service. Julia holds a master's degree in Business Administration in Hospitality and Tourism and a master's degree in International Hotel Management, complementing a bachelor's degree in Hotel, Restaurant, and Institution Management.