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Tiffany De La Cruz is an experienced hospitality professional currently serving as Catering Manager at The Westgate Hotel since March 2023. Previously, Tiffany worked for the County of San Diego as a Human Services Specialist and held customer service roles at Mid Atlantic Professionals, Inc. and Sheraton Hotels & Resorts, where responsibilities included overseeing catering sales and managing inquiries. Tiffany's earlier experiences at Westin Hotels & Resorts involved various positions that enhanced expertise in guest services and event management. With a Bachelor of Science in Hospitality and Tourism Management from San Diego State University, Tiffany brings a strong background in catering and event coordination.