Jamie Evans is a seasoned professional in the cannabis and wine industries, serving as the founder of The Herb Somm, a culinary blog and lifestyle brand centered on gourmet cannabis. As co-founder of The Herbal Cocktail Co., Jamie is redefining cocktail culture by integrating cannabis-infused spirits into mixology. Jamie's literary contributions include co-authoring "High Times: Let's Get Baked! The Official Cannabis Cookbook" and authoring several other cannabis-related beverage guides published by major publishers. Additionally, Jamie works as a wine innovation consultant for Harmony Craft Beverages and is the founder and CEO of Herbacée, a pioneering nonalcoholic cannabis-infused sparkling wine brand. With prior experience in public relations and direct-to-consumer sales in the wine sector, Jamie's educational background includes a Bachelor of Science in Wine/Viticulture and various certifications in wine business management.
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