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Chandu AGS, Ph.D has worked in various roles since 2013. In 2013, they worked as a Junior Research Fellow at CSIR-Central Food Technological Research Institute (CFTRI). Subsequently, from 2017 to 2022 they were a Senior Research Fellow at ICAR-National Institute of Veterinary Epidemiology & Disease Informatics. In the present, they are a Researcher at The Live Green Co.

Chandu AGS completed their Doctor of Philosophy in Biochemistry from ICAR-National Institute of Veterinary Epidemiology and Disease Informatics in 2021. Chandu also holds a Master's degree in Biochemistry from Devi Ahilya Vishwavidyalaya prior to this.