Russ Richardson has extensive experience in the retail industry, particularly in merchandising and operations. With a background in Business Administration, Russ has held various leadership roles at Kroger and QFC, specializing in deli, bakery, prepared food, meat, seafood, produce, and floral. Currently serving as the Vice President Merchandising Transformation at Kroger, Russ is responsible for profitability, marketing, procurement, innovation, employee development, and operations of multiple departments. Russ's expertise also includes fiscal responsibility, marketing, operations, procurement, innovation, and employee development in their previous roles as a District Manager and Sales Planner.
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