Arti Arora is a highly experienced professional in the field of food science and regulatory affairs. With an extensive career spanning over two decades, Arti has held various leadership roles at renowned companies such as The Coca-Cola Company and Kellogg Company. Having obtained a Ph.D. in Food Science from Michigan State University and an M.S. from the University of Maine, Arti's expertise and knowledge have been instrumental in shaping food safety policies and regulations globally.
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