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Prachi Jha

Research Associate at The Better Meat Co.

Prachi Jha has over five years of work experience in various roles. In 2022, they began working as a Food Scientist at Stockeld Dreamery. From 2020 to 2019, they worked as a Research Associate and Research Assistant at The Better Meat Co. In 2019, they were a Berkeley Food Institute Undergraduate Fellow at the Berkeley Food Institute. In 2018, they were a Chemistry Tutor at UC Berkeley RSSP, providing tutoring assistance for UC Berkeley students in general and organic chemistry. Prachi also worked as a Biology Intern at Verseon in 2019, supporting the oncology team's goals to screen potential drug candidates to treat cancer. From 2017 to 2016, they worked as a Research Assistant at the Cognitive Action Laboratory, a Table Tennis Coach and Coordinator at The Salvation Army Ray and Joan Kroc Corps Community Center - San Francisco, and a Shelter Intern at Farm Sanctuary. In 2016, they were a Table Tennis Youth Coach at the India Community Center, responsible for teaching a group of young students aged 5 to 15 the fundamentals of table tennis. Prachi Jha began their professional career in 2015 as a Professional Table Tennis Player at Halmstad Bordtennis Klubb.

Prachi Jha attended Milpitas High School from 2011 to 2015 and obtained a High School Diploma. Prachi then attended the University of California, Berkeley from 2016 to 2020, where they earned a Bachelor of Science (BS) in Molecular Environmental Biology.

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