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Adam Frampton is an experienced event management professional with a Bachelor of Science degree in Hospitality Administration/Management from Utah Valley University. Currently serving as an Event Setup Manager at Thanksgiving Point since September 2020, Adam has progressed through various roles including Event Set Up Assistant Manager and Event Set Up Crew, ensuring events are organized according to BEOs and managing inventory of event equipment. Adam also contributed as a Crew Leader and Customer Experience Specialist at JUMP by Limitless Flight, where responsibilities included establishing standard operating procedures for a pioneering wingsuit simulator. Previous experience includes coaching track and field at Riverton High School, working as a Retail Associate at Rungr8 Running Center, and participating in the 'Journey Leader' program at Noodles & Company, which involved training new employees in both front and back of house operations.