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Rachel Forester has a strong background in sales and event management. Rachel started their career in 2008 at John Q. Hammons Hotels and Resorts, where they worked as a Conference Services Manager before transitioning to the role of Sales Manager-SMERF Market. Rachel then became the Director of Catering and Event Services before leaving in 2015. From 2015 to 2016, Rachel worked as the Director of Catering at Miramont Country Club. Rachel then joined Levy Restaurants as a Senior Sales Manager. Currently, Rachel is working at Texas A&M Hotel and Conference Center, where they started as a Sales Manager and is now the Associate Director of Sales.

Rachel Forester attended Texas A&M University from 2002 to 2007, where they pursued a Bachelor of Science degree in Recreation, Parks, and Tourism Studies.