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Paul Whitmore is an experienced senior general manager currently with TEAM Schostak Family Restaurants since September 2023. Previously, Paul held various managerial roles including general manager at The Honey Baked Ham Company, LLC, and general manager at Chipotle Mexican Grill. Paul also served as area director for Del Taco and MOD Pizza within TEAM Schostak Family Restaurants from 2001 to 2021, where responsibilities included sales and operations management across multiple locations in Metro Detroit. Paul began a career in the restaurant industry in 2001 at Burger King, eventually becoming a general manager by 2009. Paul studied at Macomb Community College from 2003 to 2005.