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Gary Moss is an experienced professional in the food and restaurant industry, currently serving as the Menu and Data Manager at Tatte Bakery & Cafe since May 2019. Previously, Gary held positions such as General Manager at Prime Meats and Provisions from March 2014 to January 2016, and Web Marketing Manager at Foodtec Solutions, where responsibilities included managing websites and developing email marketing campaigns. Gary also gained valuable experience as a Restaurant Manager at Legal Sea Foods from 2006 to 2010. Gary holds a degree from the Georgia Institute of Technology, earned between 1994 and 1998.