Lixia Zhu is an experienced procurement manager currently with Tao Heung Restaurant Group, overseeing purchasing operations valued at approximately $22 million since June 2019. Prior to this role, Lixia served as an associate chemist at AMPAC Fine Chemicals from December 2014 to January 2017, where responsibilities included Quality Control testing in a cGMP environment for small molecules and pharmaceutical ingredients. Lixia holds a Master of Business Administration (M.B.A.) from the University of California, Davis, earned between 2016 and 2019, as well as two Bachelor of Science (B.S.) degrees in Food Science and Technology and Pharmaceutical Chemistry from the same institution, completed in 2014.
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