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Chris Lee currently serves as Manager of Projects and Governance in Finance at Tangerine since August 2023, following a tenure as Senior Analyst in Capacity Planning from May 2018 to December 2022. Prior experience includes a significant role at Hong Kong Disneyland, where Chris worked from May 2005 to July 2017, progressing from Analyst in Workforce Planning to Associate Manager in Workforce Planning and Analysis. Responsibilities included forecasting workforce demand, designing performance reports for management, and providing leadership in scheduling operations. Chris holds a Bachelor of Science degree in Food Science from the University of California, Davis, obtained between 1996 and 1998.